Citrus Yogurt Bowl Cozy (Printable Version)

A vibrant morning bowl blending creamy yogurt, zesty citrus, and crunchy toppings for a fresh start.

# Ingredient List:

01 - 1 orange, peeled and segmented

02 - 1 pink grapefruit, peeled and segmented

03 - 1 small lime, zested and half juiced

04 - 1 cup Greek yogurt (240 g)

05 - 1–2 tablespoons honey or maple syrup

06 - 3 tablespoons granola (gluten-free if preferred)

07 - 2 tablespoons unsweetened coconut flakes

08 - 1 tablespoon chia seeds

09 - Fresh mint leaves, for garnish

01 - Peel and segment the orange and pink grapefruit, collecting any juice released for later use.

02 - In a mixing bowl, combine Greek yogurt with lime zest and juice, then stir in honey or maple syrup to desired sweetness.

03 - Divide the yogurt mixture evenly between two serving bowls.

04 - Arrange the citrus segments evenly atop the yogurt in each bowl.

05 - Top each bowl with granola, coconut flakes, and chia seeds.

06 - Drizzle any reserved citrus juice over the assembled bowls for added brightness.

07 - Decorate with fresh mint leaves and serve immediately.

01 -

It's ready in under ten minutes, which means you can actually eat something nourishing before your day spirals.
The citrus cuts through the creaminess in a way that feels bright and alive, especially when you're half asleep.
You can customize it endlessly depending on what's in your fruit bowl or what you're craving that morning.

02 -

Don't make this bowl more than a few minutes before eating it, or the granola will soften and lose that crucial crunch that makes it feel special.
Save every drop of citrus juice—it's liquid gold for drizzling and brings the whole bowl together at the end.

03 -

The lime zest added directly to the yogurt makes a difference that feels small until you taste it—that subtle oils change the whole character of the bowl.
Don't skip catching the citrus juice while you segment; it's the drizzle at the end that reminds you why you love this bowl in the first place.