Honey Glazed Winter Berry (Printable Version)

A refreshing blend of honey, winter berries, and creamy yogurt for a nourishing drink.

# Ingredient List:

→ Berries

01 - 1 cup frozen mixed winter berries (blueberries, blackberries, cranberries, raspberries)

→ Dairy

02 - 1 cup plain Greek yogurt or dairy-free alternative

→ Liquids

03 - 1/2 cup unsweetened almond milk or preferred milk

→ Sweetener

04 - 2 tablespoons honey, plus extra for drizzling

→ Flavorings

05 - 1/2 teaspoon pure vanilla extract

→ Optional Add-ins

06 - 1 tablespoon chia seeds (optional)
07 - 1/2 banana, sliced (optional, for creaminess)

# How to Make It:

01 - Place frozen berries, Greek yogurt, almond milk, honey, and vanilla extract into the blender.
02 - Incorporate chia seeds and sliced banana if desired.
03 - Blend on high speed until the mixture is smooth and creamy.
04 - Taste and add additional honey if a sweeter flavor is preferred.
05 - Pour into two glasses and drizzle extra honey on top for a glossy finish; serve immediately.

# Expert Advice:

01 -
  • It takes five minutes flat, which means you can make it before you've even fully woken up.
  • The honey glaze on top makes it feel like a little treat, even though it's actually good for you.
  • Frozen berries mean you're never without something to throw in a blender, winter or summer.
02 -
  • Frozen berries blend smoother and colder than fresh ones, so resist the urge to skip the freezer step.
  • If your smoothie comes out too thick, add milk a splash at a time rather than overloading it and ending up with something too thin.
  • The honey on top looks beautiful but also adds a little flavor surprise at the end, like a secret.
03 -
  • Frozen berries from the grocery store bulk section are always cheaper than the fancy boxes, and honestly they taste the same.
  • If you're making this regularly, keep your berries in the blender pitcher in the freezer so you can literally grab and blend with zero prep.

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