Veggie Sides

Tender roasted cauliflower with lemon-tahini drizzle and a crunchy herb-nut topping—bright, vegan, gluten-free side.

Fluffy quinoa tossed with roasted snap peas, cherry tomatoes, and a bright lemon mustard dressing.

Smoky paprika-roasted mushroom slices, golden and caramelized. Perfect side or salad topper.

Tender roasted carrots coated in smoky spices for a flavorful, healthy side dish ready in 35 minutes.

Cauliflower spears roasted with smoky spices until golden and tender. A flavorful vegan side dish.

Sweet caramelized carrots finished with a vibrant lemon-herb and pistachio crunch for an irresistible side.

Crispy smoky spiced cauliflower rounds roasted golden—perfect as a vegan side or appetizer.

Nutty millet tossed with smoky roasted eggplant, fresh herbs, and tangy lemon dressing. A vibrant Mediterranean dish.

Tender carrot coins with a smoky spiced coating, roasted until perfectly caramelized and golden at the edges.