Nutty farro meets crisp cucumber, juicy citrus, and fresh herbs in this Mediterranean-inspired dish
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Nutty farro meets crisp cucumber, juicy citrus, and fresh herbs in this Mediterranean-inspired dish
Nutty millet pairs with smoky roasted eggplant, fresh herbs, and tangy lemon dressing for a hearty Mediterranean bowl.
Warm mixed berries under a crisp vanilla-coconut oat crumble; ready in 50 minutes and serves six.
Nutty farro, crisp radishes, fresh herbs and avocado with zesty citrus dressing for a bright Mediterranean bowl.
Hearty barley meets sweet roasted carrots in a vibrant lemon-herb dressed bowl. Perfect as main or side.
Chewy barley, citrus, fresh herbs and avocado tossed in a bright citrus vinaigrette for a nourishing meal.
Mixed berries sweetened with maple and vanilla, topped with a crunchy oat-pecan crumble and baked until golden.
Tender barley combined with golden spices and honey glaze, topped with fresh veggies and seeds.
Nutty baked oats with almonds, berries, and cinnamon for a wholesome morning boost.