Veggie Sides

A vibrant medley of carrots glazed with miso and maple, roasted to tender perfection.

Vibrant umami kale dish with smoky undertones, sautéed with garlic and finished with miso glaze.

Colorful root vegetables roasted until caramelized and tossed in creamy tahini-maple dressing. Perfect comforting main or striking side.

Sweet tender delicata squash with creamy tahini-lemon sauce and fresh herbs for a vibrant nutritious side.

Colorful roasted vegetables tossed in warm spices create a healthy, flavorful accompaniment perfect for any meal.

Caramelized maple beets with fresh arugula, goat cheese, and walnuts in balsamic vinaigrette.

Tender roasted rainbow carrots drizzled with creamy tahini sauce, sprinkled with fresh parsley and sesame seeds.

Tender sweet potatoes roasted until caramelized with garlic and rosemary for a savory side dish.

Crunchy chickpeas with bold smoky paprika seasoning—perfect for snacking or topping salads.