Veggie Sides

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Veggie Sides Collection

Tender Asian-inspired eggplant pieces coated in savory umami glaze and topped with fresh sliced scallions
Ginger Soy Roasted Eggplant

Tender eggplant roasted until golden, then coated in a savory ginger-soy glaze with sesame and scallions.

Oven-roasted snap peas tossed in crispy sesame seed clusters with a sweet glaze
Roasted Snap Peas With Sesame Crunch

Tender roasted snap peas topped with a sweet and salty sesame seed crumble for the perfect crispy side dish.

Roasted butternut squash with sage butter served beside a juicy holiday roast chicken.
Roasted Butternut Squash With Sage Butter

Caramelized squash cubes coated in crispy sage butter for a comforting side dish.

Colorful warm quinoa salad bowl topped with caramelized carrots, pumpkin seeds, and crumbled feta cheese
Warm Quinoa Roasted Carrot Salad

Nourishing warm salad with fluffy quinoa, caramelized roasted carrots, and zesty lemon-tahini dressing.

Sunlit Citrus Roasted Carrot Ribbon Salad features tender carrots and arugula on a white platter.
Citrus Roasted Carrot Ribbon Salad

Tender roasted carrot ribbons meet zesty citrus dressing, fresh herbs, and crunchy seeds in this vibrant, refreshing salad.

One-pan vegetarian smoky chipotle black bean skillet featuring colorful peppers sweet corn and lime wedges
Smoky Chipotle Black Bean Skillet

Hearty one-pan vegetarian dish with smoky chipotle black beans, corn, and fresh vegetables ready in 35 minutes.

Warm Quinoa Asparagus Salad
Warm Quinoa Asparagus Salad

Fluffy quinoa meets tender roasted asparagus in this vibrant warm salad with lemon vinaigrette.

Golden blistered green beans roasted with minced garlic and chili flakes arranged artfully on a rustic wooden board
Garlic Chili Roasted Green Beans

Fresh green beans roasted with garlic and chili flakes create a vibrant, flavorful dish ready in under 30 minutes.

Tender carrot sticks coated in sweet maple Dijon glaze with caramelized edges
Maple Dijon Roasted Carrots

Caramelized carrots coated in a balanced maple-mustard glaze for a simple yet impressive side.